VVO20212201
|
Free Choice Studies 2021-2022: Period 1, 30.8. - 24.10.2021
|
0 |
|
|
|
|
|
|
|
|
KD07AYEN026
|
Professional English
|
3 |
|
|
|
|
|
|
|
|
KD07CYES010
|
Spanish 1
|
3 |
|
|
|
|
|
|
|
|
LT00CG55
|
German 1
|
3 |
|
|
|
|
|
|
|
|
KD07DVLA445
|
International auditing standards / Auditing techniques
|
6 |
|
|
|
|
|
|
|
|
LT00CK92
|
Continuation Course to Image Processing
|
3 |
|
|
|
|
|
|
|
|
LT00CK94
|
Social Media in Corporate Communications
|
3 |
|
|
|
|
|
|
|
|
KD07BHHA245
|
Business Etiquette
|
2 |
|
|
|
|
|
|
|
|
KD07CHYR100
|
Family Business and Business Transfer
|
4 |
|
|
|
|
|
|
|
|
KD07DVEN121
|
Career Communication
|
3 |
|
|
|
|
|
|
|
|
LT00CK86
|
German 3
|
3 |
|
|
|
|
|
|
|
|
KD06APSU012
|
Finnish Language and Culture
|
3 |
|
|
|
|
|
|
|
|
KDKMVVO105
|
Intercultural communication
|
3 |
|
|
|
|
|
|
|
|
LT00BS61
|
Effective Communication
|
3 |
|
|
|
|
|
|
|
|
CA00BI54
|
Quality of Nutrition
|
5 |
|
|
|
|
|
|
|
|
LT00CW62
|
Sports Business
|
5 |
|
|
|
|
|
|
|
|
BE00CH99
|
Swedish preparatory courses
|
2 |
|
|
|
|
|
|
|
|
LT00CG31
|
Basics of Public Procurement
|
3 |
|
|
|
|
|
|
|
|
LT00CK96
|
Tourism as a Global Phenomenon
|
3 |
|
|
|
|
|
|
|
|
KD07CYVE010
|
Russian 1, elementary course
|
3 |
|
|
|
|
|
|
|
|
2B00DA20
|
Basics of Live and Show Lighting
|
2 |
|
|
|
|
|
|
|
|
XX00CZ18
|
Nailing it - desing develop and communicate your idea
|
5 |
|
|
|
|
|
|
|
|
VVO20212202
|
Free Choice Studies 2021-2022: Period 2, 25.10. - 31.12.2021
|
0 |
|
|
|
|
|
|
|
|
LT00BE99
|
Fanily and inheritance law
|
3 |
|
|
|
|
|
|
|
|
LTHA101
|
Strategic Planning of Corporate Communications
|
3 |
|
|
|
|
|
|
|
|
KD07CYEN330
|
Writing Skills
|
2 |
|
|
|
|
|
|
|
|
LT00CK91
|
Corporate board member
|
2 |
|
|
|
|
|
|
|
|
5B00CH90
|
Speak better Swedish
|
3 |
|
|
|
|
|
|
|
|
KD07APMT020
|
Mathematics, preparatory course
|
2 |
|
|
|
|
|
|
|
|
LT00CM40
|
Investment in Housing
|
2 |
|
|
|
|
|
|
|
|
8A00CH62
|
Robopuulaaki Competition
|
2 |
|
|
|
|
|
|
|
|
2B00CN00
|
Basics of Sustainable Development
|
3 |
|
|
|
|
|
|
|
|
LT00CG32
|
Market Survey and Dialogue in Public Procurement
|
2 |
|
|
|
|
|
|
|
|
LT00CK97
|
Responsible Tourism
|
2 |
|
|
|
|
|
|
|
|
LT00CW63
|
Sports marketing
|
3 |
|
|
|
|
|
|
|
|
XX00DA12
|
|
3 |
|
|
|
|
|
|
|
|
MENTO2
|
Mentoring programme
|
2 |
|
|
|
|
|
|
|
|
BE00CI27
|
Encounter Art Principles
|
5 |
|
|
|
|
|
|
|
|
LTVATH603
|
Financial Statement Analysis and Valuation
|
4 |
|
|
|
|
|
|
|
|
XX00CM38
|
Swedish
|
3 |
|
|
|
|
|
|
|
|
VVO20212203
|
Free Choice Studies 2021-2022: Period 3, 3.1. - 20.3.2022
|
0 |
|
|
|
|
|
|
|
|
LT00CG59
|
German 2
|
3 |
|
|
|
|
|
|
|
|
KD07DWOI040
|
Real Estate Business
|
2 |
|
|
|
|
|
|
|
|
LTVVO104
|
Web Page Construction
|
2 |
|
|
|
|
|
|
|
|
LT00CG62
|
Financial Communications
|
2 |
|
|
|
|
|
|
|
|
LTVVO107
|
Presentation Confidence and Interaction
|
2 |
|
|
|
|
|
|
|
|
LT00CK94
|
Social Media in Corporate Communications
|
3 |
|
|
|
|
|
|
|
|
KD06APSU012
|
Finnish Language and Culture
|
3 |
|
|
|
|
|
|
|
|
LT00BE41
|
Finnish at Work
|
3 |
|
|
|
|
|
|
|
|
KD07CYES111
|
Spanish 2
|
3 |
|
|
|
|
|
|
|
|
CA00BS78
|
Food and Wine
|
3 |
|
|
|
|
|
|
|
|
KF08DVV4000
|
International social and health services UAS Saxion, Netherlands
|
4 |
|
|
|
|
|
|
|
|
CA00BS71
|
Nutrition Communication and Research
|
5 |
|
|
|
|
|
|
|
|
LT00CW64
|
Athlete brand building
|
2 |
|
|
|
|
|
|
|
|
LT00CG33
|
Market Court Solutions
|
3 |
|
|
|
|
|
|
|
|
LT00CG34
|
Electronic Solutions for Public Procurement
|
2 |
|
|
|
|
|
|
|
|
LT00CK98
|
Holistic Tourism Product Development
|
5 |
|
|
|
|
|
|
|
|
KD07DWRA010
|
French 1
|
3 |
|
|
|
|
|
|
|
|
CA00DA05
|
International Nutrition Health Promotion
|
3 |
|
|
|
|
|
|
|
|
8E00CP62
|
Global success skills
|
2 |
|
|
|
|
|
|
|
|
XX00CU21
|
Basics of Mathematical Subjects at the University Level
|
3 |
|
|
|
|
|
|
|
|
2B00CI40
|
Short film production
|
3 |
|
|
|
|
|
|
|
|
BA00CW45
|
Pre-Hospital Emergency Care
|
2 |
|
|
|
|
|
|
|
|
BA00CW46
|
Pre-Hospital Emergency Care - Simulations
|
3 |
|
|
|
|
|
|
|
|
BA00CW40
|
Human Errors in Nursing - Viewpoints on Patient Safety
|
2 |
|
|
|
|
|
|
|
|
BA00CW42
|
Ready for Take Off
|
2 |
|
|
|
|
|
|
|
|
LT00CG61
|
Contract Law
|
3 |
|
|
|
|
|
|
|
|
LT00DA32
|
SME Acquisition
|
5 |
|
|
|
|
|
|
|
|
BB00DA01
|
Stress-Recovery Balance in Athlete’s Wellbeing
|
3 |
|
|
|
|
|
|
|
|
BB00DA00
|
Athlete's Mental Well-Being and Self-Management
|
2 |
|
|
|
|
|
|
|
|
LT00CY99
|
Ethics and Business Operations
|
3 |
|
|
|
|
|
|
|
|
LTVVO102
|
English, preparatory course
|
2 |
|
|
|
|
|
|
|
|
9A00DA35
|
Horse wellfare and using horses in different forms of business activity
|
3 |
|
|
|
|
|
|
|
|
IB00CY74
|
eSport Management Project
|
6 |
|
|
|
|
|
|
|
|
BD00DA36
|
Entrepreneurial mindset in Health Care and Social Work
|
2 |
|
|
|
|
|
|
|
|
LT00CK14
|
Grow Up Student
|
3 |
|
|
|
|
|
|
|
|
XX00CM38
|
Swedish
|
3 |
|
|
|
|
|
|
|
|
LT00CK93
|
Image Processing
|
2 |
|
|
|
|
|
|
|
|
VVO20212204
|
Free Choice Studies 2021-2022: Period 4, 21.3. - 5.6.2022
|
0 |
|
|
|
|
|
|
|
|
KD07DVOI47
|
Insolvency Law
|
2 |
|
|
|
|
|
|
|
|
KD07DVTT018
|
Computer user's data security
|
2 |
|
|
|
|
|
|
|
|
KD07DVMA42
|
Window dressing and displays
|
2 |
|
|
|
|
|
|
|
|
KD07CYES112
|
Spanish 3
|
3 |
|
|
|
|
|
|
|
|
LT00CK65
|
Learn Finnish at Working Place
|
3 |
|
|
|
|
|
|
|
|
KCWOPALOTUR
|
Fire Safety Technology
|
3 |
|
|
|
|
|
|
|
|
KD07AYRU022
|
Business Swedish
|
3 |
|
|
|
|
|
|
|
|
BA00CW08
|
Perioperative Nursing - Simulations
|
3 |
|
|
|
|
|
|
|
|
KC00DB68
|
Sustainable aftersales: maintenance, repair and circular economy
|
5 |
|
|
|
|
|
|
|
|
LT00CK92
|
Continuation Course to Image Processing
|
3 |
|
|
|
|
|
|
|
|
VVO20212205
|
Free choice studies 2021-22: Periodi 5, Summer period, 6.6. - 28.8.2022
|
0 |
|
|
|
|
|
|
|
|
LT00CK99
|
Basics of Publication Software
|
2 |
|
|
|
|
|
|
|
|
KD00CV63
|
Spanish 4
|
3 |
|
|
|
|
|
|
|
|
KD06APSU012
|
Finnish Language and Culture
|
3 |
|
|
|
|
|
|
|
|
KE16CYVO186
|
Swedish Online
|
3 |
|
|
|
|
|
|
|
|
CA00CX14
|
Food and nutrition
|
4 |
|
|
|
|
|
|
|
|
XX00DA06
|
Global virtual professionals: Ace your online presence
|
3 |
|
|
|
|
|
|
|
|
KD18BKIM02
|
Swedish for Working Life
|
3 |
|
|
|
|
|
|
|
|
SOSATK30
|
Evaluation of the Effectiveness of Social Services
|
3 |
|
|
|
|
|
|
|
|
GERAPJ500
|
Case Management
|
4 |
|
|
|
|
|
|
|
|
SOSAPS70
|
Social Counselling for Home-Living Clients
|
4 |
|
|
|
|
|
|
|
|
BC00DE35
|
Trauma-informed work community
|
3 |
|
|
|
|
|
|
|
|
KF00DE44
|
The sociology of evil
|
3 |
|
|
|
|
|
|
|
|
BE00CH99
|
Swedish preparatory courses
|
2 |
|
|
|
|
|
|
|
|
VVO20212206
|
Free Choice Studies 2021-2022: Online courses
|
0 |
|
|
|
|
|
|
|
|
9A00CN01
|
Basics for Forest Ownership
|
5 |
|
|
|
|
|
|
|
|
9A00CN05
|
Green Care – Wellbeing from Nature
|
5 |
|
|
|
|
|
|
|
|
9A00CN06
|
Green Care Services and Entrepreneurship
|
5 |
|
|
|
|
|
|
|
|
9A00CM08
|
Carbon Cycle and Low-Carbon Food Chain
|
2 |
|
|
|
|
|
|
|
|
9A00CZ10
|
Sustainable Nutrient Cycles on Farms
|
3 |
|
|
|
|
|
|
|
|
9A00CN02
|
Biogas Production in Food Chain
|
2 |
|
|
|
|
|
|
|
|
9A00CN03
|
Solar Energy in Food Chain
|
2 |
|
|
|
|
|
|
|
|
CA00CN07
|
Food Loss and its Reduction
|
2 |
|
|
|
|
|
|
|
|
9A00CN28
|
SeAMK Food Challenge (2-3ect)
|
2 - 3 |
|
|
|
|
|
|
|
|
KD07CHYR100
|
Family Business and Business Transfer
|
4 |
|
|
|
|
|
|
|
|
LT00CK94
|
Social Media in Corporate Communications
|
3 |
|
|
|
|
|
|
|
|
KD07AYEN026
|
Professional English
|
3 |
|
|
|
|
|
|
|
|
KD07CYEN330
|
Writing Skills
|
2 |
|
|
|
|
|
|
|
|
LTHA101
|
Strategic Planning of Corporate Communications
|
3 |
|
|
|
|
|
|
|
|
LT00CM40
|
Investment in Housing
|
2 |
|
|
|
|
|
|
|
|
LT00CK96
|
Tourism as a Global Phenomenon
|
3 |
|
|
|
|
|
|
|
|
LT00CK97
|
Responsible Tourism
|
2 |
|
|
|
|
|
|
|
|
LT00CK98
|
Holistic Tourism Product Development
|
5 |
|
|
|
|
|
|
|
|
9A00CN08
|
Business Models of Circular Economy
|
2 |
|
|
|
|
|
|
|
|
XX00DA08
|
|
3 |
|
|
|
|
|
|
|
|
XX00DA11
|
KiVANET: Spanish 1
|
3 |
|
|
|
|
|
|
|
|
XX00DA13
|
KiVANET: Russian 4
|
3 |
|
|
|
|
|
|
|
|
LT00CI47
|
Master Assistant training
|
1 |
|
|
|
|
|
|
|
|
|
Total |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |