Chemistry Laboratory WorksLaajuus (5 cr)
Code: 8B00BS80
Objective
Upon completion of the course students will
- be able to work in the chemical laboratory
- know safe and careful working practices in the chemical laboratory
- be familiar with the different methods of analysis in the chemical laboratory
- be able to develop and evaluate report about received test results and on the basis of its analysis.
Content
- Titration methods, spectrophotometric methods, chromatographic methods and the basic reactions of organic compounds in theory and in pracice
- Writing reports and calculating calculations in analytic and organic chemistry
Qualifications
Chemistry
Assessment criteria, satisfactory (1)
The student is able to work in a laboratory under supervision and take notes and calculate problems and results related to the work.
Assessment criteria, good (3)
The student is able to work in the laboratory independently following the work instructions and calculate work-related problems and results, and is able to write an appropriate report on his / her laboratory work.
Assessment criteria, excellent (5)
The student is able to work in the laboratory independently following the work instructions and solve work-related problems and results, and is able to write an appropriate report on his / her laboratory work. The student is able to apply the learning methods he / she has learned in solving new problems.
Enrollment
11.11.2024 - 15.01.2025
Timing
07.01.2025 - 23.02.2025
Credits
5 op
Teaching languages
- Finnish
Degree programmes
- Bachelor of Engineering, Food Processing and Biotechnology
Teachers
- Sarita Ventelä
Scheduling groups
- Pienryhmä 1 (Size: 16. Open UAS: 0.)
- Pienryhmä 2 (Size: 16. Open UAS: 0.)
Student groups
-
BIELI24Bachelor of Engineering, Food Processing and Biotechnology, Full-time studies
Education groups
- Small group 1
- Small group 2
Objective
Upon completion of the course students will
- be able to work in the chemical laboratory
- know safe and careful working practices in the chemical laboratory
- be familiar with the different methods of analysis in the chemical laboratory
- be able to develop and evaluate report about received test results and on the basis of its analysis.
Content
- Titration methods, spectrophotometric methods, chromatographic methods and the basic reactions of organic compounds in theory and in pracice
- Writing reports and calculating calculations in analytic and organic chemistry
Materials
Material in Moodle shared by the teacher
Teaching methods
Laboratory exercises, reporting, calculation exercises and independent studying
Student workload
Total amount of student work 5x27h
Laboratory work 10x4h + indpendent studying
Further information
Recommend your own Laboratory safety coat and eye protective glasses
Evaluation scale
1-5
Assessment criteria, satisfactory (1)
The student is able to work in a laboratory under supervision and take notes and calculate problems and results related to the work.
Assessment criteria, good (3)
The student is able to work in the laboratory independently following the work instructions and calculate work-related problems and results, and is able to write an appropriate report on his / her laboratory work.
Assessment criteria, excellent (5)
The student is able to work in the laboratory independently following the work instructions and solve work-related problems and results, and is able to write an appropriate report on his / her laboratory work. The student is able to apply the learning methods he / she has learned in solving new problems.
Assessment methods and criteria
The course evaluation is determined by:
- laboratory work + lab diary + reporting work 50%
- laboratory calculations + laboratory exam 50%
Qualifications
Chemistry
Enrollment
22.04.2024 - 04.09.2024
Timing
26.08.2024 - 18.12.2024
Credits
5 op
Teaching languages
- Finnish
Degree programmes
- Bachelor of Engineering, Food Processing and Biotechnology
Teachers
- Sari Hautamäki
Scheduling groups
- Pienryhmä 1 (Size: 16. Open UAS: 0.)
- Pienryhmä 2 (Size: 16. Open UAS: 0.)
Student groups
-
MBIELI24Bachelor of Engineering, Food Processing and Biotechnology, Part-time studies
Education groups
- Small group 1
- Small group 2
Objective
Upon completion of the course students will
- be able to work in the chemical laboratory
- know safe and careful working practices in the chemical laboratory
- be familiar with the different methods of analysis in the chemical laboratory
- be able to develop and evaluate report about received test results and on the basis of its analysis.
Content
- Titration methods, spectrophotometric methods, chromatographic methods and the basic reactions of organic compounds in theory and in pracice
- Writing reports and calculating calculations in analytic and organic chemistry
Materials
Material shared by the teacher
Teaching methods
qualitative and quantitative laboratory working
Student workload
Total amount of student work 135 h, inc. laboratory work 28 h and rest of that is tasks and reports and independent studying
Further information
Compulsory presence in laboratory practices. Own safety goggles, laboratory coat and calculator are needed
Evaluation scale
1-5
Assessment criteria, satisfactory (1)
The student is able to work in a laboratory under supervision and take notes and calculate problems and results related to the work.
Assessment criteria, good (3)
The student is able to work in the laboratory independently following the work instructions and calculate work-related problems and results, and is able to write an appropriate report on his / her laboratory work.
Assessment criteria, excellent (5)
The student is able to work in the laboratory independently following the work instructions and solve work-related problems and results, and is able to write an appropriate report on his / her laboratory work. The student is able to apply the learning methods he / she has learned in solving new problems.
Assessment methods and criteria
Accepted laboratory tasks, learning diary and a written report + calculation test
Qualifications
Chemistry
Enrollment
13.11.2023 - 14.01.2024
Timing
08.01.2024 - 28.04.2024
Credits
5 op
Teaching languages
- Finnish
Degree programmes
- Bachelor of Engineering, Food Processing and Biotechnology
Teachers
- Sarita Ventelä
Scheduling groups
- Pienryhmä 1 (Size: 16. Open UAS: 0.)
- Pienryhmä 2 (Size: 16. Open UAS: 0.)
Student groups
-
BIELI23Bachelor of Engineering, Food Processing and Biotechnology, Full-time studies
Education groups
- Small group 1
- Small group 2
Objective
Upon completion of the course students will
- be able to work in the chemical laboratory
- know safe and careful working practices in the chemical laboratory
- be familiar with the different methods of analysis in the chemical laboratory
- be able to develop and evaluate report about received test results and on the basis of its analysis.
Content
- Titration methods, spectrophotometric methods, chromatographic methods and the basic reactions of organic compounds in theory and in pracice
- Writing reports and calculating calculations in analytic and organic chemistry
Materials
Material in Moodle shared by the teacher
Teaching methods
Laboratory exercises, reporting, calculation exercises and independent studying
Student workload
Total amount of student work 5x27h
Laboratory work 11x4h + indpendent studying
Further information
Recommend your own Laboratory safety coat
Evaluation scale
1-5
Assessment criteria, satisfactory (1)
The student is able to work in a laboratory under supervision and take notes and calculate problems and results related to the work.
Assessment criteria, good (3)
The student is able to work in the laboratory independently following the work instructions and calculate work-related problems and results, and is able to write an appropriate report on his / her laboratory work.
Assessment criteria, excellent (5)
The student is able to work in the laboratory independently following the work instructions and solve work-related problems and results, and is able to write an appropriate report on his / her laboratory work. The student is able to apply the learning methods he / she has learned in solving new problems.
Assessment methods and criteria
The course evaluation is determined by:
- laboratory work + lab diary + reporting work 50%
- laboratory calculations + laboratory exam 50%
Qualifications
Chemistry
Enrollment
14.11.2022 - 15.01.2023
Timing
09.01.2023 - 31.03.2023
Credits
5 op
Teaching languages
- Finnish
Degree programmes
- Bachelor of Engineering, Food Processing and Biotechnology
Teachers
- Sarita Ventelä
Scheduling groups
- Ryhmä 1 (Size: 16. Open UAS: 0.)
- Ryhmä 2 (Size: 16. Open UAS: 0.)
Student groups
-
BIELI22
Education groups
- Group 1
- Group 2
Objective
Upon completion of the course students will
- be able to work in the chemical laboratory
- know safe and careful working practices in the chemical laboratory
- be familiar with the different methods of analysis in the chemical laboratory
- be able to develop and evaluate report about received test results and on the basis of its analysis.
Content
- Titration methods, spectrophotometric methods, chromatographic methods and the basic reactions of organic compounds in theory and in pracice
- Writing reports and calculating calculations in analytic and organic chemistry
Materials
Material shared by a teacher
Teaching methods
qualitative and quantitative laboratory working
exercises
Student workload
Total amount of student work 135 h, inc. laboratory work 52 h and independent studying 83 h
Further information
Compulsory presence in laboratory practices. Own safety goggles, laboratory coat and calculator are needed
Evaluation scale
1-5
Assessment criteria, satisfactory (1)
The student is able to work in a laboratory under supervision and take notes and calculate problems and results related to the work.
Assessment criteria, good (3)
The student is able to work in the laboratory independently following the work instructions and calculate work-related problems and results, and is able to write an appropriate report on his / her laboratory work.
Assessment criteria, excellent (5)
The student is able to work in the laboratory independently following the work instructions and solve work-related problems and results, and is able to write an appropriate report on his / her laboratory work. The student is able to apply the learning methods he / she has learned in solving new problems.
Assessment methods and criteria
Accepted laboratory tasks, learning diary and a written reports
Laboratory exercises (mathematic problems) - demonstration task competence identification
Qualifications
Chemistry
Enrollment
16.04.2022 - 07.09.2022
Timing
12.09.2022 - 11.12.2022
Credits
5 op
Teaching languages
- Finnish
Degree programmes
- Bachelor of Engineering, Food Processing and Biotechnology
Teachers
- Sarita Ventelä
Scheduling groups
- Ryhmä A (lähialueen opiskelijat) (Size: 16. Open UAS: 0.)
- Ryhmä B (kauempaa tulevat) (Size: 16. Open UAS: 0.)
Student groups
-
MBIELI22
Education groups
- Pienryhmä 1
- Pienryhmä 2
Objective
Upon completion of the course students will
- be able to work in the chemical laboratory
- know safe and careful working practices in the chemical laboratory
- be familiar with the different methods of analysis in the chemical laboratory
- be able to develop and evaluate report about received test results and on the basis of its analysis.
Content
- Titration methods, spectrophotometric methods, chromatographic methods and the basic reactions of organic compounds in theory and in pracice
- Writing reports and calculating calculations in analytic and organic chemistry
Materials
Material shared by the teacher
Teaching methods
qualitative and quantitative laboratory working
Student workload
Total amount of student work 135 h, inc. laboratory work 28 h and rest of that is independent studying
Further information
Compulsory presence in laboratory practices. Own safety goggles, laboratory coat and calculator are needed
Evaluation scale
1-5
Assessment criteria, satisfactory (1)
The student is able to work in a laboratory under supervision and take notes and calculate problems and results related to the work.
Assessment criteria, good (3)
The student is able to work in the laboratory independently following the work instructions and calculate work-related problems and results, and is able to write an appropriate report on his / her laboratory work.
Assessment criteria, excellent (5)
The student is able to work in the laboratory independently following the work instructions and solve work-related problems and results, and is able to write an appropriate report on his / her laboratory work. The student is able to apply the learning methods he / she has learned in solving new problems.
Assessment methods and criteria
Accepted laboratory tasks, learning diary and a written report
Qualifications
Chemistry
Enrollment
19.04.2021 - 09.01.2022
Timing
10.01.2022 - 31.03.2022
Credits
5 op
Teaching languages
- Finnish
Degree programmes
- Bachelor of Engineering, Food Processing and Biotechnology
Teachers
- Sarita Ventelä
Responsible person
Jukka Kauppila
Student groups
-
BIELI21
-
BIELI21A
Objective
Upon completion of the course students will
- be able to work in the chemical laboratory
- know safe and careful working practices in the chemical laboratory
- be familiar with the different methods of analysis in the chemical laboratory
- be able to develop and evaluate report about received test results and on the basis of its analysis.
Content
- Titration methods, spectrophotometric methods, chromatographic methods and the basic reactions of organic compounds in theory and in pracice
- Writing reports and calculating calculations in analytic and organic chemistry
Materials
Material shared by a teacher
Teaching methods
qualitative and quantitative laboratory working
exercises
Student workload
Total amount of student work 135 h, inc. laboratory work 52 h and independent studying 83 h
Further information
Compulsory presence in laboratory practices. Own safety goggles, laboratory coat and calculator are needed
Evaluation scale
1-5
Assessment criteria, satisfactory (1)
The student is able to work in a laboratory under supervision and take notes and calculate problems and results related to the work.
Assessment criteria, good (3)
The student is able to work in the laboratory independently following the work instructions and calculate work-related problems and results, and is able to write an appropriate report on his / her laboratory work.
Assessment criteria, excellent (5)
The student is able to work in the laboratory independently following the work instructions and solve work-related problems and results, and is able to write an appropriate report on his / her laboratory work. The student is able to apply the learning methods he / she has learned in solving new problems.
Assessment methods and criteria
Accepted laboratory tasks, learning diary and a written reports
Laboratory exercises (mathematic problems) - demonstration task competence identification
Qualifications
Chemistry
Enrollment
19.04.2021 - 09.01.2022
Timing
10.01.2022 - 31.03.2022
Credits
5 op
Teaching languages
- Finnish
Degree programmes
- Bachelor of Engineering, Food Processing and Biotechnology
Teachers
- Sarita Ventelä
Responsible person
Jukka Kauppila
Student groups
-
BIELI21B
Objective
Upon completion of the course students will
- be able to work in the chemical laboratory
- know safe and careful working practices in the chemical laboratory
- be familiar with the different methods of analysis in the chemical laboratory
- be able to develop and evaluate report about received test results and on the basis of its analysis.
Content
- Titration methods, spectrophotometric methods, chromatographic methods and the basic reactions of organic compounds in theory and in pracice
- Writing reports and calculating calculations in analytic and organic chemistry
Materials
Material shared by a teacher
Teaching methods
qualitative and quantitative laboratory working
mathematic problems in laboratory
Student workload
Total amount of student work 135 h, inc. laboratory work 52 h and independent studying 83 h
Further information
Compulsory presence in laboratory practices. Own safety goggles, laboratory coat and calculator are needed
Evaluation scale
1-5
Assessment criteria, satisfactory (1)
The student is able to work in a laboratory under supervision and take notes and calculate problems and results related to the work.
Assessment criteria, good (3)
The student is able to work in the laboratory independently following the work instructions and calculate work-related problems and results, and is able to write an appropriate report on his / her laboratory work.
Assessment criteria, excellent (5)
The student is able to work in the laboratory independently following the work instructions and solve work-related problems and results, and is able to write an appropriate report on his / her laboratory work. The student is able to apply the learning methods he / she has learned in solving new problems.
Assessment methods and criteria
Accepted laboratory tasks, learning diary and a written report
Laboratoryproblems - demonstration task
Qualifications
Chemistry