On-Farm Biodiversity (2cr)
Course unit code: 9A00DC09
General information
- Credits
- 2 cr
- Teaching language
- Finnish
- Responsible person
- Arja Nykänen
Objective
The student knows the themes of which the biodiversity of agriculture consist. The student identifies the possibilities to enhance the biodiversity of farms and knows how to apply them in practical work and planning on farm. The student understands the influence of agricultural biodiversity on the production, environment and economy of the farm.
Content
Fields with crop for wildlife and wetlands
Natural grazing areas
Biodiversity of soil
Pollinators and beneficial insects
Native breeds
Profitability of biodiversity actions on farm
Practical actions on farm
Assessment criteria, satisfactory (1)
The student knows the themes of which the biodiversity of agriculture consist. The studentfinds possibilities to enhance the biodiversity of farms. The student can name effects of agricultural biodiversity on the farm operation.
Assessment criteria, good (3)
The student can explain the themes of which the biodiversity of agriculture consist. The student can describe the means to enhance the biodiversity of farms and is able to plan the on-farm actions. The student can argue the influence of agricultural biodiversity on the production, environment and economy of the farm.
Assessment criteria, excellent (5)
The student can interpret the themes of the biodiversity of agriculture. The student is able to analyse the activities of on-farm biodiversity enhancement and develop them in practical work and planning on farm. The student is able to evaluate the influence of agricultural biodiversity on the production, environment and economy of the farm.