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Introduction to Research and Development (2 cr)

Code: LT00DR42-3001

General information


Enrollment
10.11.2025 - 14.12.2025
Registration for introductions has not started yet. Registration starts :startDate
Timing
07.01.2026 - 10.05.2026
The implementation has not yet started.
Number of ECTS credits allocated
2 cr
Local portion
0 cr
Virtual portion
2 cr
Mode of delivery
Distance learning
Unit
SeAMK Hospitality Management
Campus
SeAMK Seinäjoki, Frami
Teaching languages
Finnish
Degree programmes
Bachelor of Hospitality Management
Teachers
Kaija Nissinen
Groups
RESTO24
Bachelor of Hospitality Management, Full-time studies
MRESTO25K
Bachelor of Hospitality Management, Part-time studies
Course
LT00DR42

Evaluation scale

Passed/failed

Objective

The student can
- recognize the differences between scientific knowledge and everyday knowledge
- define research approaches and basic research concepts
- present the stages of the research process and reporting (structure)
- explains the importance of critical thinking in research and development work
- gives examples of the importance of research ethics

Content

- scientific knowledge and everyday knowledge
- general research ethics
- central research methods
- basic concepts and structure of research
- states of research process and report
- research&development approach to work

Materials

- Hirsjärvi, S., Remes, P. & Sajavaara, P. 2009. Tutki ja kirjoita. 15th edition. Helsinki: Tammi.
- SeUAS Thesis guidelines
- SeUAS Instructions for written work
- material provided by the teacher

Teaching methods

Exercises in Moodle and lessons

Employer connections

54 h, of which independent studying 46 h

Exam schedules

Ilmoitetaan kurssilla

Student workload

Will be annoced during the course

Assessment criteria, approved/failed

Passed: The student recognizes the difference between everyday knowledge and scientific knowledge and the importance of scientific knowledge in development work. She/he can explain the stages of research processes and recognize the different stages of reporting. The student masters the basic concepts related to research. She/he recognizes quantitative and qualitative research samples and the difference between them both in theory and in practice. The student can define the basic features of ethically sustainable research and understand its importance in research work.

Qualifications

No prerequisites

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