Information and Communication Technology (4 cr)
Code: XX00DM03-3070
General information
- Enrollment
- 11.11.2024 - 15.01.2025
- Registration for the implementation has ended.
- Timing
- 07.01.2025 - 11.05.2025
- Implementation has ended.
- Number of ECTS credits allocated
- 4 cr
- Local portion
- 3 cr
- Virtual portion
- 1 cr
- Mode of delivery
- Blended learning
- Campus
- SeAMK Seinäjoki, Frami
- Teaching languages
- Finnish
- Degree programmes
- Bachelor of Engineering, Food Processing and Biotechnology
- Bachelor of Hospitality Management
- Teachers
- Marja Erkkilä
- Groups
-
MBIELI25Bachelor of Engineering, Food Processing and Biotechnology, Part-time studies
-
MRESTO25KBachelor of Hospitality Management, Part-time studies
- Course
- XX00DM03
Evaluation scale
1-5
Objective
- The student is able to use office software, various online services and online learning environment, taking into account data protection and copyright issues.
- The student will be able to apply basic IT skills in new hardware and software environments
Content
Introduction to office software
Word processing
- settings according to the instructions for written work
- document standard
Spreadsheet
- calculation models
- diagrams
Presentation graphics
- presentation content and structure
- presentation settings
Use of online services
Cloud computing
- web conferencing as a working tool
Data protection
Copyright
Materials
Ilmoitetaan kurssin alussa
Teaching methods
Luennot ja ohjatut harjoitukset. Lisäksi etätehtävät ja harjoitustyö.
Student workload
Työmäärä yhteensä 54 h: kontaktiopetus 24 h, itsenäinen harjoittelu 30 h
Assessment criteria, satisfactory (1)
Students will identify the most common office software and online services. The student will be able to use simple basic office software and understand the importance of data protection and copyright.
Assessment criteria, good (3)
The student will be able to identify the use of office software and online services and understand how they work and how they can be used as tools for personal work. The student is able to use office software in a variety of situations, taking into account data protection and copyright.
Assessment criteria, excellent (5)
The student will identify office software and online services and understand how they can be used. The student is able to apply office software and online services independently and in a variety of ways, taking into account data protection and copyright issues in different situations.