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Communication Skills (3 cr)

Code: YPO3A3-3165

General information


Enrollment
19.04.2021 - 12.09.2021
Registration for the implementation has ended.
Timing
30.08.2021 - 17.12.2021
Implementation has ended.
Number of ECTS credits allocated
3 cr
Local portion
1 cr
Virtual portion
2 cr
Mode of delivery
Blended learning
Teaching languages
Finnish
Seats
0 - 40
Degree programmes
Bachelor of Engineering, Food Processing and Biotechnology
Degree Programme in Food and Hospitality
Teachers
Sirkka Nieminen
Course
YPO3A3

Evaluation scale

1-5

Objective

Students are able to
- act appropriately in different presentation and group communication situations
- analyse and assess communication skills as part of professional development
- apply and follow the SeAMK instructions for written work

Content

- analysis of communication styles
- presentation skills and interaction
- group communication skills (discussions, negotiations, meetings)
- writing formal texts
- SeAMK instructions for written work

Materials

- online and other material will be announced in the beginning of the course
- Instructions for Written Work

Teaching methods

- contact lessons and distance learning
- written and spoken assignments
- independent study

Exam schedules

Time of the Moodle exams will be announced during the course.

Completion alternatives

Demonstrations of competencies (timetable, see intra)

Student workload

- 81h incl. 26h lectures

Assessment criteria, satisfactory (1)

- Satisfactory (2-1):
The student is able to communicate in a sender-oriented way. He/she is not able to take the objective, recipient or situation into consideration sufficiently. The structure of the text is disconnected and illogical and argumenting is one-sided and scarce. Illustration is limited and impractical. The student is able to assess his/her communication only from the viewpoint of the sender of the message.

Assessment criteria, good (3)

- Good (4-3)
The student is able to take the objective, situation and recipient into consideration in most parts. He/she is able to maintain interactive communication and recognize the culturally-bound character of communication to some extent. The structure of the text is mainly clear and consistent and argumenting is versatile and convincing. Illustration is appropriate. The student is able to assess his/her communication realistically for the most part.

Assessment criteria, excellent (5)

- Excellent (5)
The student is able to take the objective, situation and recipient into consideration in an excellent and convincing way. He/she can act responsibly and in accordance with agreed procedures. Interaction in communication is skillful. He/she is able to recognize the culture-bound character of communication. The text is logical, clear, coherent and argumenting is solid, multi-perspective and convincing. He/she is able to illustrate his/her presentation appropriately, effectively and purposefully. The student is able to assess his/her communication in a versatile and realistic way with regard to purpose, recipient and professional field.

Qualifications

No prerequisites.
Recommended optional programme components
The student advisor will recommend optional programme components for each student based on their individual study plan.

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