Basics of Entrepreneurship (3cr)
Course unit code: XX00DM05
General information
- Credits
- 3 cr
Objective
The student 
•	Masters the main features of entrepreneurial competencies, recognises their own entrepreneurial competencies and attitudes, as well as recognises the importance of tolerance for ambiguity in their actions and interaction
•	Can name and define the phases of setting up a business
•	Recognises, from the perspective of their business idea, the key customers, and their role for profitable business 
•	Knows and can name entrepreneurship-related opportunities at SeAMK, and related support services.
                    
Content
•	Personal entrepreneurial competencies, such as self-knowledge and self-efficacy, motivation values, tolerance for ambiguity, and the importance of one’s own attitudes for choices   
•	Value production in different structures, such as companies and associations  
•	Basic concepts and revenue model of entrepreneurship and business activity, economic literacy, risk management 
•	Phases of business establishment 
•	Business plan as a tool for the structuration of a business idea 
•	Business activity as part of society, entrepreneurship as part of life 
•	Familiarization with the entrepreneurship services provided by SeAMK
                    
Assessment criteria, satisfactory (1)
The student can
- take responsibility for their tasks (acts in an entrepreneur-like way)
- recognise their entrepreneurial competences and realize the importance of tolerance for ambiguity in their own actions 
- recognise the customer’s key role in the planning of business activity 
- recognise, in the business plan, their own competence and the customers and key partners of their company
                    
Assessment criteria, good (3)
In addition to the above things, the student 
- can assess their own potential for acting as an entrepreneur 
- can assess the chance of success of business operations and becoming an entrepreneur 
- can recognise the partners and networks most important for their business  
- is familiar with the knowledge base of business and the connection of responsibility with business 
- knows the basics of business calculations
                    
Assessment criteria, excellent (5)
In addition to the above things, the student
- can assess the challenges and opportunities of entrepreneurship 
- can analyse competitors’ importance for business 
- analyse and assess their strategic choices and is aware of the social importance of business activities  
- recognises, from the perspective of their business plan, the key risks, masters business calculations, and the pricing of their product or service
                    
