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English, preparatory course (2cr)

Code: KI15VVO0092-3001

General information


Enrollment
05.08.2017 - 07.10.2017
Registration for the implementation has ended.
Timing
04.09.2017 - 13.10.2017
Implementation has ended.
Number of ECTS credits allocated
2 cr
Local portion
1 cr
Virtual portion
1 cr
Mode of delivery
Blended learning
Teaching languages
Finnish
English
Seats
10 - 35
Degree programmes
Bachelor of Engineering, Food Processing and Biotechnology
Teachers
Erja Heikkilä
Course
KI15VVO0092

Evaluation scale

Passed/failed

Content scheduling

Grammar
Vocabulary exercises (general English)

Objective

The student will have a good knowledge of English standard language.
He/she will be able to use specific vocabulary needed in the studies.

Content

Basic grammar assignments
Vocabulary assignments.

Materials

Moodle, English grammar

Teaching methods

Contact classes ( grammar and exercises), independent studies

Exam schedules

Level test at the beginning of the course, final test

Completion alternatives

Written test

Student workload

15-20 contact classes, independent studies 20-30h

Assessment criteria, approved/failed

Approved: Required excercises are done
Failed:Required excercises are not done

Qualifications

No previous studies required.
Course is recommended to the students, who fail the level test or pass it with T1 .

Further information

Course is obligatory for those students who fail the level test or have very weak skills. ( A1, A2)

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