Quality and Environment Systems (4cr)
Code: KD07CHYR419-3002
General information
- Enrollment
- 15.05.2017 - 30.08.2017
- Registration for the implementation has ended.
- Timing
- 01.09.2017 - 01.10.2017
- Implementation has ended.
- Number of ECTS credits allocated
- 4 cr
- Local portion
- 1 cr
- Virtual portion
- 3 cr
- Mode of delivery
- Blended learning
- Teaching languages
- Finnish
- Seats
- 0 - 30
- Degree programmes
- Bachelor of Business Administration, SME Business Management
- Teachers
- Jorma Imppola
- Course
- KD07CHYR419
Evaluation scale
1-5
Content scheduling
3 kertaa 5 tuntia kontaktiopetusta
Objective
The student has basic knowledge about:
- the environmental factors affecting human beings and their operational environment
- the relations between production activities and environment
- the effects of production in local, regional and global level.
Student can explain the basic concept of quality control. Student can use the common quality tools and statistical process control. Student can identify quality costs and their significance.
Student knows the background of quality and environmental systems. Student can present different quality systems and their structure and criteria of different quality awards. Student knows auditing and accredition processes
Content
- Environmental concepts and the sustainable development
- Renewable and unrenewable natural resources, utilisation and its affects
- The history of quality control
- Measuring quality and quality meters
- Basic quality tools
- Quality costs (internal and external)
- The background of quality and environmental systems
- Quality system ISO 9000
- Quality awards (Malcolm, Balridge, EQA)
- Environmental systems ISO 14000. EMAS and ISO 26000
- Commercial and ideological systems. badges and certificatesl
- Audition and accredition
Materials
Moodlesta löytyvät luentomateriaalit ja aineistolinkit sekä opettajan suosittelemat muut aineistot.
Teaching methods
- Luennot
- Kirjallinen harjoitustyö ja sen esitys loppuseminaarissa
Exam schedules
Kotitentti kurssin päätyttyä
Student workload
Kurssin kokonaiskuormitus 110 tuntia, josta 15 tuntia kontaktiopetusta ja 95 tuntia itsenäistä työskentelyä
Assessment criteria, satisfactory (1)
1
The student has satisfactory basic knowledge about the environmental factors affecting human beings and their operational environment, the relations between production activities and environment and the effects of production in local, regional and global level.
Student can satisfyingly explain the basic concept of quality control. Student can satisfyingly use the common quality tools and statistical process control. Student can satisfyingly identify quality costs and their significance.
Student knows satisfyingly the background of quality and environmental systems. Student can satisfyingly present different quality systems and their structure and different quality award criterias. Student knows satisfactory the auditing and accrediting processes.
3
The student has good basic knowledge about the environmental factors affecting human beings and their operational environment, the relations between production activities and environment and the effects of production in local, regional and global level.
Student can well explain the basic concept of quality control. Student can well use the common quality tools and statistical process control. Student can well identify quality costs and their significance.
Student knows well the background of quality and environmental systems. Student can well present different quality systems and their structure and different quality award criterias. Student knows well the auditing and accrediting processes.
5
The student has excellent basic knowledge about the environmental factors affecting human beings and their operational environment, the relations between production activities and environment and the effects of production in local, regional and global level.
Student can excelently explain the basic concept of quality control. Student can excellently use the common quality tools and statistical process control. Student can excellently identify quality costs and their significance.
Student knows excellently the background of quality and environmental systems. Student can excellently present different quality systems and their structure and different quality award criterias. Student knows excellently the auditing and accrediting processes.
Qualifications
No prerequisites