Algebra and geometry (5cr)
Code: KC03MAT107-3005
General information
- Enrollment
- 05.08.2017 - 03.12.2017
- Registration for the implementation has ended.
- Timing
- 04.09.2017 - 15.12.2017
- Implementation has ended.
- Number of ECTS credits allocated
- 5 cr
- Local portion
- 5 cr
- Mode of delivery
- Contact learning
- Degree programmes
- Bachelor of Engineering, Food Processing and Biotechnology
- Teachers
- Hannu Lassila
- Course
- KC03MAT107
Objective
The purpose of the course is to advance students' mathematical skills.
Content
- Basic calculations
- Fractions
- Powerand roots
- Equations
- Percentages
- Trigonometric functions
- Area and volume of plane figures
- Functions
- Financial calculations
Materials
Material distributed by the lecturer.
Teaching methods
- Lectures and assignments
- Approved midterm exams
- Contact teaching: 45 %.
Completion alternatives
Students may complete the course by taking a test given at the beginning of the course. Fifty per cent of the test must be passed to receive full credit for the course.
Student workload
Total work load of the course: 270 h
- of which scheduled studies: 120 h
- of which autonomous studies: 150 h
Assessment criteria, satisfactory (1)
The student knows basic skills of matematics.
Assessment criteria, good (3)
Student understands and is able to apply the methods of algebra and geometry well.
Assessment criteria, excellent (5)
Student understands and is able to apply the methods of algebra and geometry excellently.
Qualifications
No previous studies are required