Swedish Skills of the Staff of Public Organizations, oral (0cr)
Code: VIRKARUSU-3013
General information
- Enrollment
- 02.12.2016 - 31.12.2016
- Registration for the implementation has ended.
- Timing
- 12.01.2017 - 30.03.2017
- Implementation has ended.
- Number of ECTS credits allocated
- 0 cr
- Degree programmes
- Bachelor of Engineering, Food Processing and Biotechnology
- Teachers
- Erja Heikkilä
- Course
- VIRKARUSU
Objective
x
Content
x
Assessment criteria, satisfactory (1)
xAssessment is based on academic criteria for oral and written proficiency.
Assessment criteria, good (3)
xAssessment is based on academic criteria for oral and written proficiency.
Assessment criteria, excellent (5)
xAssessment is based on academic criteria for oral and written proficiency.
Assessment criteria, approved/failed
xAssessment is based on academic criteria for oral and written proficiency.