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Swedish Skills of the Staff of Public Organizations, written (0 cr)

Code: VIRKARUKI-3214

General information


Timing
01.08.2024 - 31.05.2025
Implementation has ended.
Number of ECTS credits allocated
0 cr
Teaching languages
Finnish
Degree programmes
Bachelor of Engineering, Food Processing and Biotechnology
Teachers
Heli Simon
Erja Heikkilä
Groups
BIELI23
Bachelor of Engineering, Food Processing and Biotechnology, Full-time studies
Course
VIRKARUKI

Evaluation scale

1-5

Objective

x

Content

x

Assessment criteria, satisfactory (1)

x Assessment is based on academic criteria for oral and written proficiency.

Assessment criteria, good (3)

x Assessment is based on academic criteria for oral and written proficiency.

Assessment criteria, excellent (5)

x Assessment is based on academic criteria for oral and written proficiency.

Assessment criteria, approved/failed

x Assessment is based on academic criteria for oral and written proficiency.

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