Swedish Skills of the Staff of Public Organizations, written (0 cr)
Code: VIRKARUKI-3214
General information
- Timing
- 01.08.2024 - 31.05.2025
- Implementation has ended.
- Number of ECTS credits allocated
- 0 cr
- Teaching languages
- Finnish
- Degree programmes
- Bachelor of Engineering, Food Processing and Biotechnology
- Teachers
- Heli Simon
- Erja Heikkilä
- Groups
-
BIELI23Bachelor of Engineering, Food Processing and Biotechnology, Full-time studies
- Course
- VIRKARUKI
Evaluation scale
1-5
Objective
x
Content
x
Assessment criteria, satisfactory (1)
x Assessment is based on academic criteria for oral and written proficiency.
Assessment criteria, good (3)
x Assessment is based on academic criteria for oral and written proficiency.
Assessment criteria, excellent (5)
x Assessment is based on academic criteria for oral and written proficiency.
Assessment criteria, approved/failed
x Assessment is based on academic criteria for oral and written proficiency.