Algebra and geometry (5 cr)
Code: KC03MAT107-3010
General information
Enrollment
16.04.2020 - 31.08.2020
Timing
24.08.2020 - 31.12.2020
Credits
5 op
Teaching languages
- Finnish
Degree programmes
- Bachelor of Engineering, Food Processing and Biotechnology
Teachers
- Sari Rimpelä
Responsible person
Sari Rimpelä
Student groups
-
BIELI20B
-
BIELI20A
-
BIELI20
Objective
The purpose of the course is to advance students' mathematical skills.
Content
- Basic calculations
- Fractions
- Powerand roots
- Equations
- Percentages
- Trigonometric functions
- Area and volume of plane figures
- Functions
- Financial calculations
Materials
Material distributed by the lecturer.
Teaching methods
- Lectures and assignments
- Approved midterm exams
Completion alternatives
Students may complete the course by taking a test given at the beginning of the course. Fifty per cent of the test must be passed to receive full credit for the course.
Student workload
Total work load of the course:135 h
- of which scheduled studies: 50h
- of which autonomous studies: 85 h
Evaluation scale
1-5
Assessment criteria, satisfactory (1)
The student knows basic skills of matematics.
Assessment criteria, good (3)
Student understands and is able to apply the methods of algebra and geometry well.
Assessment criteria, excellent (5)
Student understands and is able to apply the methods of algebra and geometry excellently.
Assessment methods and criteria
Written examination (midterm examinations )
Qualifications
No previous studies are required