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Study Guide
Health aspects in food production 2

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Bachelor Level, Multimodal implementation
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Co-operation with Upper Secondary Education
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    - Väyläopinnot
Open University of Applied Sciences, Study Module
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Elective course offerings
Cross Studies

Health aspects in food production 2 (2cr)

Course unit code: YELRUOTER2

General information

Credits: 2 cr

Accessibility statement

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