Production Work II: ImplementationLaajuus (4 cr)
Code: 2B00BP33
Objective
The student is able to:
- organize the tasks needed in production
- apply what they have learned in production-related assignments
- interpret critical points in production
- design a concept for a new service or product
- analyze the profitability of a production
- to implement the sustainability aspects of production
Content
The student performs different assignments in a production, in which a new concept is designed or an old one is renewed.
Assessment criteria, satisfactory (1)
The student
- understands the subareas and process of production
- is able to perform production-related assignments under guidance
- finishes a concept with their team under guidance
- is able to prepare a budget for a production under guidance
- knows how to incorporate the sustainability aspect into production
Assessment criteria, good (3)
The student
- understands the subareas and process of production
- is able to perform production-related assignments independently
- is able to analyze their own activities in the production team
- finishes a concept with their team under guidance
- is able to prepare a budget for a production independently
- knows how to incorporate into production a lot of sustainability perspective
Assessment criteria, excellent (5)
The student
- understands the subareas and process of production
- is able to perform production-related assignments independently and to recognize critical points in production
- is able to analyze their own activities in the production team, and, if needed, change them
- is able to act in their production team in a constructive and solution-oriented way, prioritizing the success of the production
- is able to measure the profitability of a production
- is able to implement each stage of production from the starting points of sustainable development
Enrollment
22.04.2024 - 04.09.2024
Timing
21.10.2024 - 18.12.2024
Credits
4 op
Teaching languages
- Finnish
Degree programmes
- Bachelor of Culture and Arts, Cultural Management
Teachers
- Juhani Haarala
- Jukka Saarela
- Johanna Ikola
Student groups
-
KUTU22
Objective
The student is able to:
- organize the tasks needed in production
- apply what they have learned in production-related assignments
- interpret critical points in production
- design a concept for a new service or product
- analyze the profitability of a production
- to implement the sustainability aspects of production
Content
The student performs different assignments in a production, in which a new concept is designed or an old one is renewed.
Evaluation scale
1-5
Assessment criteria, satisfactory (1)
The student
- understands the subareas and process of production
- is able to perform production-related assignments under guidance
- finishes a concept with their team under guidance
- is able to prepare a budget for a production under guidance
- knows how to incorporate the sustainability aspect into production
Assessment criteria, good (3)
The student
- understands the subareas and process of production
- is able to perform production-related assignments independently
- is able to analyze their own activities in the production team
- finishes a concept with their team under guidance
- is able to prepare a budget for a production independently
- knows how to incorporate into production a lot of sustainability perspective
Assessment criteria, excellent (5)
The student
- understands the subareas and process of production
- is able to perform production-related assignments independently and to recognize critical points in production
- is able to analyze their own activities in the production team, and, if needed, change them
- is able to act in their production team in a constructive and solution-oriented way, prioritizing the success of the production
- is able to measure the profitability of a production
- is able to implement each stage of production from the starting points of sustainable development
Enrollment
17.04.2023 - 06.09.2023
Timing
23.10.2023 - 17.12.2023
Credits
4 op
Teaching languages
- Finnish
Degree programmes
- Bachelor of Culture and Arts, Cultural Management
Teachers
- Jukka Saarela
- Juhani Haarala
- Johanna Ikola
Student groups
-
KUTU21
Objective
The student is able to:
- organize the tasks needed in production
- apply what they have learned in production-related assignments
- interpret critical points in production
- design a concept for a new service or product
- analyze the profitability of a production
- to implement the sustainability aspects of production
Content
The student performs different assignments in a production, in which a new concept is designed or an old one is renewed.
Evaluation scale
1-5
Assessment criteria, satisfactory (1)
The student
- understands the subareas and process of production
- is able to perform production-related assignments under guidance
- finishes a concept with their team under guidance
- is able to prepare a budget for a production under guidance
- knows how to incorporate the sustainability aspect into production
Assessment criteria, good (3)
The student
- understands the subareas and process of production
- is able to perform production-related assignments independently
- is able to analyze their own activities in the production team
- finishes a concept with their team under guidance
- is able to prepare a budget for a production independently
- knows how to incorporate into production a lot of sustainability perspective
Assessment criteria, excellent (5)
The student
- understands the subareas and process of production
- is able to perform production-related assignments independently and to recognize critical points in production
- is able to analyze their own activities in the production team, and, if needed, change them
- is able to act in their production team in a constructive and solution-oriented way, prioritizing the success of the production
- is able to measure the profitability of a production
- is able to implement each stage of production from the starting points of sustainable development
Enrollment
16.04.2022 - 12.10.2022
Timing
24.10.2022 - 18.12.2022
Credits
4 op
Teaching languages
- Finnish
Degree programmes
- Bachelor of Culture and Arts, Cultural Management
Teachers
- Jukka Saarela
- Juhani Haarala
- Johanna Ikola
Student groups
-
KUTU20
Objective
The student is able to:
- organize the tasks needed in production
- apply what they have learned in production-related assignments
- interpret critical points in production
- design a concept for a new service or product
- analyze the profitability of a production
- to implement the sustainability aspects of production
Content
The student performs different assignments in a production, in which a new concept is designed or an old one is renewed.
Evaluation scale
1-5
Assessment criteria, satisfactory (1)
The student
- understands the subareas and process of production
- is able to perform production-related assignments under guidance
- finishes a concept with their team under guidance
- is able to prepare a budget for a production under guidance
- knows how to incorporate the sustainability aspect into production
Assessment criteria, good (3)
The student
- understands the subareas and process of production
- is able to perform production-related assignments independently
- is able to analyze their own activities in the production team
- finishes a concept with their team under guidance
- is able to prepare a budget for a production independently
- knows how to incorporate into production a lot of sustainability perspective
Assessment criteria, excellent (5)
The student
- understands the subareas and process of production
- is able to perform production-related assignments independently and to recognize critical points in production
- is able to analyze their own activities in the production team, and, if needed, change them
- is able to act in their production team in a constructive and solution-oriented way, prioritizing the success of the production
- is able to measure the profitability of a production
- is able to implement each stage of production from the starting points of sustainable development