CURRICULA > MASTER-LEVEL DEGREE PROGRAMMES > MASTER'S DEGREE PROGRAMME IN FOOD CHAIN DEVELOPMENT > MASTER'S DEGREE PROGRAMME IN FOOD CHAIN DEVELOPMENT

Master's Degree Programme in Food Chain Development

2015

Classification
Select visible years, semesters and periods (when only one year is selected) by clicking buttons below. (S = Spring, A = Autumn)
Year of study 1 2
Search: ECTS 1 2 1A 1S 2A 1 2 3 4 5 1 2 3
PAKOLLISET SYVENTÄVÄT OPINNOT
                         
Research and Development Methods 5
 
   
           
Changes in Operational Environment and Future Developments 5  
   
         
 
Risk Management 5  
   
         
 
51050102.52.5000550
VALINNAISET SYVENTÄVÄT OPINNOT
                         
Supply Chain Development 5
   
     
     
New production methods in food sector 5
 
   
           
Managing product development process 5
   
     
     
15051002.52.53.33.33.3000
VAPAASTI VALITTAVAT OPINNOT
()
                         
Strategic Management 5                          
0000000000000
MASTER'S THESIS
(Select 30 ECTS)
                         
0000000000000
ECTS credits per period / semester / academic year 60606060606060606060606060

Studies of syllabus is planned so 60 credits are studied in academic year. Planned syllabus may change during studies.

Due to the timing of optional and elective courses, credit accumulation per semester / academic year may vary.