Master's Degree Programme in Food Chain Development: YRKK22A
Code: YRKK22A
- Degree title
- Master of Natural Resources
- Credits
- 60 ects
- Duration
- 1.5 years (60 cr)
- Start semester
- Autumn 2022
- Teaching language
- Finnish
Descriptions
In the studies of Food Chain Development there are courses in the area of operational environment. Agriculture based students can concentrate in farm management studies. In the thesis process the student deepens her/his competence in her/his subject area.
The graduates from the degree program are qualified to expert level to work in various companies and organization in the area of agri-food chain
During the studies socio-constructivism is a main approach. Teacher is coaching students to ask for theoretical knowledge and use their working life experience to develop their competence. As a tools essays, practical assignments and various plans for real working life are used.
Select timing, structure or classification view
Show study timings by semester, study year or period
| Code | Name | Credits (cr) | 2022-2023 | 2023-2024 | Autumn 2022 | Spring 2023 | Autumn 2023 | 1. / 2022 | 2. / 2022 | 3. / 2023 | 4. / 2023 | 5. / 2023 | 1. / 2023 | 2. / 2023 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| YRKK22A-1001 |
COMPULSORY ADVANCED STUDIES
(Choose all ) |
15 | 35 | 35 | 17.5 | 17.5 | ||||||||
| 9B00BT12 | Development and Research | 5 | 5 | 2.5 | 2.5 | 1.3 | 1.3 | 0.8 | 0.8 | 0.8 | ||||
| KA00CA97 | Changes in Operational Environment and Future Developments | 5 | 5 | 5 | 2.5 | 2.5 | ||||||||
| CB00CG06 | Strategic management | 5 | 5 | 5 | 1.7 | 1.7 | 1.7 | |||||||
| YRKK22A-1002 |
OPTIONAL ADVANCED STUDIES
(Choose ects: 10) |
10 | ||||||||||||
| 9B00BT10 | Development of farm business | 5 | 2.5 | 2.5 | 2.5 | 2.5 | 0.8 | 0.8 | 0.8 | 1.3 | 1.3 | |||
| 9B00BT11 | Economic evaluation of farm business | 5 | 5 | 5 | 2.5 | 2.5 | ||||||||
| KD00CD57 | Leadership skills of the future | 5 | 5 | 5 | 1.7 | 1.7 | 1.7 | |||||||
| KA00CA99 | Risk Management | 5 | 5 | 5 | 2.5 | 2.5 | ||||||||
| 5E00CG65 | Circular Economy and New Business | 5 | 5 | 5 | 1.7 | 1.7 | 1.7 | |||||||
| YRKK22A-1003 |
ELECTIVE STUDIES
(Choose ects: 5) |
5 | ||||||||||||
| YRKK22A-1004 |
MASTER'S THESIS
(Choose all ) |
30 | ||||||||||||
| 9B00BU03 | Master's Thesis | 30 | 20 | 10 | 10 | 10 | 10 | 5 | 5 | 3.3 | 3.3 | 3.3 | 5 | 5 |
| Total | 60 | 52.5 | 17.5 | 22.5 | 30 | 17.5 | 11.3 | 11.3 | 10.03 | 10.03 | 10.03 | 8.8 | 8.8 |
Due to the timing of optional and elective courses, credit accumulation per semester / academic year may vary.
General competencies (Master’s Degrees)
|
7 Quality control competence
- Knowledge of the typical field-related quality control systems |
| Risk Management |
| Master's Thesis |
|
7 Quality control competence
- Knowledge of the typical field-related quality control systems |
| Risk Management |
| Master's Thesis |
|
7 Quality control competence
- Knowledge of the typical field-related quality control systems |
| Risk Management |
| Master's Thesis |
|
7 Quality control competence
- Knowledge of the typical field-related quality control systems |
| Risk Management |
| Master's Thesis |
|
7 Quality control competence
- Knowledge of the typical field-related quality control systems |
| Risk Management |
| Master's Thesis |
|
7 Quality control competence
- Knowledge of the typical field-related quality control systems |
| Risk Management |
| Master's Thesis |
|
7 Quality control competence
- Knowledge of the typical field-related quality control systems |
| Risk Management |
| Master's Thesis |
| Not grouped |
Master’s Degree studies
| 3 Thesis |
| Master's Thesis |
| 3 Thesis |
| Master's Thesis |
| 3 Thesis |
| Master's Thesis |
| Not grouped |
Master's Degree Programme in Food Chain Development competencies
Käytetään syksystä 2022 alkaen.
|
3 Strategic management competence
- is able to anticipate and analyze national and changes in international business environment, and to find new opportunities from those changes. |
| Changes in Operational Environment and Future Developments |
| Strategic management |
| Development of farm business |
| Economic evaluation of farm business |
| Risk Management |
| Circular Economy and New Business |
| Master's Thesis |
|
3 Strategic management competence
- is able to anticipate and analyze national and changes in international business environment, and to find new opportunities from those changes. |
| Changes in Operational Environment and Future Developments |
| Strategic management |
| Development of farm business |
| Economic evaluation of farm business |
| Risk Management |
| Circular Economy and New Business |
| Master's Thesis |
|
3 Strategic management competence
- is able to anticipate and analyze national and changes in international business environment, and to find new opportunities from those changes. |
| Changes in Operational Environment and Future Developments |
| Strategic management |
| Development of farm business |
| Economic evaluation of farm business |
| Risk Management |
| Circular Economy and New Business |
| Master's Thesis |
| Not grouped |
| Code | Name | Credits (cr) |
|---|---|---|
| YRKK22A-1001 |
COMPULSORY ADVANCED STUDIES
(Choose all ) |
15 |
| 9B00BT12 | Development and Research | 5 |
| KA00CA97 | Changes in Operational Environment and Future Developments | 5 |
| CB00CG06 | Strategic management | 5 |
| YRKK22A-1002 |
OPTIONAL ADVANCED STUDIES
(Choose ects: 10 ) |
10 |
| 9B00BT10 | Development of farm business | 5 |
| 9B00BT11 | Economic evaluation of farm business | 5 |
| KD00CD57 | Leadership skills of the future | 5 |
| KA00CA99 | Risk Management | 5 |
| 5E00CG65 | Circular Economy and New Business | 5 |
| YRKK22A-1003 |
ELECTIVE STUDIES
(Choose ects: 5 ) |
5 |
| YRKK22A-1004 |
MASTER'S THESIS
(Choose all ) |
30 |
| 9B00BU03 | Master's Thesis | 30 |